Milian heals hemorrhoids on a carnivore diet

Share This Post

Hi, my name is Milian. I’m 28 years old computer programmer from Bosnia Herzegovina. Here’s my story:

 

Health declining

For the past 5 years my health was constantly declining. My main food was potatoes, cheese, polenta, green beans, eggs, and chicken breasts. I had:

 

  • upper respiratory tract inflammation,
  • heart palpitations,
  • upper stomach pain,
  • too much abdominal gas,
  • third-degree and fourth-degree hemorrhoids,
  • constipation,
  • pain in my lower left abdomen,
  • kidney stones began forming (my mother lost her kidney from that),
  • skin rash on my back,
  • onset of cavities,
  • bad breath,
  • mild ear infection,
  • ear eczema, and
  • dizziness.

Surgery no salvation

After a nose surgery (septoplasty) that didn’t resolve my upper respiratory tract inflammation, I began exploring this hypothesis that what is causing it was silent reflux. Then I read “Heartburn – Fast Tract Digestion.” In short,
Norm Robillard, the author, is saying that the main cause of our gastrointestinal-related problems lies in the gas pressure inside our bowels. That gas is created by bacteria eating carbs — the process of fermentation. Eating food with low Fermentation Potential really reduced abdominal gas, which helped, but not significantly.

 

Conquering my skepticism

Afraid of too much fat, cholesterol, fiber/vitamins/minerals deficiency, I didn’t go for all-meat. Still skeptical, while researching I come across Benjamin Bikman, Shawn Baker, and other information. The second part was just thinking about our ancient past as humans.

 

More surgery avoided

About two months into eating mostly meat and eggs, my condition significantly improved — physical and mental. Only upper respiratory tract inflammation didn’t go away completely, but now it is manageable. All other issues: gone. My biggest surprise was that I don’t have any more problems with hemorrhoids. I was about to go to surgery.

 

Now, I will share my experience with anyone I can.

Share This Post

Subscribe To Our Newsletter

Get Fun Carnivore Updates and inspirations

Leave a Comment

Your email address will not be published.

More To Explore

Lycia and Family Heal On Carnivore Lifestyle

Lycia is a retired 72-year-old living in Florida with her husband of 53 years and their 49-year-old mentally handicapped son. She refurbishes furniture as a hobby. Occasionally she rides a motorcycle with her husband. They dabble in vintage cars and just enjoy their family and life as much as possible.Lycia suffered from depression, anxiety, eczema,

Joey Heals Skin Issues, Improves Cognition On Carnivore Diet

Joey is an 18 year old proponent of the carnivore diet. He will attend UCLA where he hopes to continue the journey towards establishing the link between nutrition and disease. He is a firm believer in the efficacy of a carnivore diet in both curing and preventing a plethora of health issues. He has a

Do You Want To Achieve your Optimal Health?

Join us for a free 30-date trial. Cancel Anytime.