Autoimmune Health

Real People, Real Results.

Kate improved migraines and digestion on the carnivore diet

Discovering the Carnivore Diet Kate’s journey is a testament to the transformative power of dietary choices. Once a dedicated vegetarian, she has now embraced the carnivore diet, experiencing a series of health improvements that have reshaped her understanding of nutrition and well-being. From Vegetarianism to Carnivore For over a decade, Kate adhered to a vegetarian lifestyle. She believed that abstaining

Amy improves digestion and mental health on a carnivore diet

The Allure of the Carnivore Diet Amy dives into the world of the carnivore diet, a regimen that promises benefits by focusing purely on animal-based products and avoiding plant-based foods. She’s intrigued, not because she’s particularly invested in following it herself, but because she’s seen individuals struggling with persistent health issues find relief after adopting this approach. Who Benefits Most

Jonathan improves inflammation and anxiety on carnivore diet

Discovering the Carnivore Path Jonathan always prided himself on being open-minded, especially when it came to his health and wellness journey. Yet, even he was skeptical when he first heard about the carnivore diet. Eating only animal products? It sounded too one-dimensional. However, curiosity got the better of him, and soon enough, he embarked on this all-meat adventure. The Basics

Phil improves autoimmunity and digestion on the carnivore diet

Discovering the carnivore diet Phil walks into a bookstore. The health section catches his eye, and a book stands out to him: “The Carnivore Diet”. The title alone is enough to pique his curiosity. As he flips through the pages, Phil learns about the benefits some people claim to experience from this diet: improved mental clarity, increased energy, and even

Richard manages autoimmune condition on a carnivore diet

Embracing the Carnivore Lifestyle Richard is a medical professional who has embraced the carnivore diet for about three years. He has found that this diet, focusing on meat and eliminating most other food groups, has had a profound impact on his health. He feels younger, stronger, and free from inflammation that once plagued him. The Diet in Detail: A Meat

Donna manages Graves’ disease and osteporosis on a carnivore diet

Donna finds herself navigating the challenging waters of her husband’s death, living alone, and managing her health issues all at once. A self-proclaimed nutrition enthusiast, Donna discovers the carnivore diet during her quest to alleviate her health problems, specifically Graves’ disease and osteoporosis. Embracing the Carnivore Lifestyle Four years after her husband’s passing, Donna feels whole and happy again. She

Jill manages weight, PCOS, and Hashimoto’s on a carnivore diet

Jill’s health journey has been a rollercoaster ride. After years of battling weight gain and managing an array of health issues, including Hashimoto’s disease and Polycystic Ovary Syndrome (PCOS), she finds solace in the carnivore diet. Her story is an inspiring testament to the power of dietary changes and commitment. Finding The Carnivore Diet Jill’s journey to the carnivore diet

Tanner heals from Crohn’s disease, eczema, and being underweight on a carnivore diet

Tanner is 32 years old and located in Missoula, Montana where he has spent most of his life. Growing up in the 1990s and 2000s, Tanner ate the standard American diet full of processed foods and sugar. At age 14, Tanner was diagnosed with Crohn’s Disease following a colonoscopy after years of digestive issues. He was severely anemic and entering

Cassi overcame ankylosing spondylitis, Bartonella, and Lyme disease on a carnivore diet

Cassi began her carnivore journey in August 2022. In 2020, Cassi developed back pain that was so bad that she could hardly walk. She was diagnosed with ankylosing spondylitis, a painful autoimmune disease that causes the joints in the spine to become inflamed. Her condition continued to worsen, and she began using a walker. She was 28. Cassi needed answers.

Ashley manages multiple sclerosis on the carnivore diet

Ashley’s Story and Diagnosis of MS   Ashley lives in the eastern United States, and Ashley’s diet for most of her life was “meat and two vegetables.” She says that she wasn’t a sweet eater and didn’t eat much junk food either.   She says, “I have MS; I was diagnosed in 2019.” Ashley has gotten remission, or a cure,

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