Ed started a keto diet as a way to improve his focus and productivity and noticed that it provided more consistent energy. His father had been working on losing weight and had lost weight and found his productivity and mood improved on a carnivore diet. Ed wanted these gains for himself, so he started the diet also. “I was like,
Born and raised in the small town of Lancaster, Ohio, Trevor was always active and athletic. He grew up eating the Standard American Diet, filled with the usual culprits of fried food and sugar, but still had plenty of energy to keep up with his fellow athletes on the field. After serving in the Marine Corp for four years, he
Travis’ Challenging Health Journey Travis is a health coach with a focus on a carnivore diet. He has had quite the health journey to get where he is today! Let’s take a look at his experiences. Travis didn’t start life on an easy path, experiencing his first heart operation when he was only three years old. By the
Background Information 12/2021 Started Carnivore – At that time, I was using a type of macro tracker which, based upon my metrics and goals, had me at adequate protein, low fat, and low carb. Since the end of 2018, I had been dealing with chronic forearm tendonitis and both lateral and medial elbow pain in my left arm.
Hi, My name is Jessalyn. I have been on Carnivore since January 2020. Previous Health Issues Before I found this way of eating, I suffered from chronic constipation (only going poop about once every three to four weeks for almost 19 years of my life). I tried eating more fiber, but that did not help. Eventually, I went
Ever since Evan was young, he had an insatiable hunger that caused him to binge, in addition to his other daily struggles of ADHD, OCD, brain fog, and fatigue. When he turned eleven—embarrassed by his heavy frame—he decided to go on a diet. Following Conventional Wisdom: Low-Calorie/Low-Fat Diet Following the conventional wisdom at the time, he started eating
Victoria’s Journey to the Carnivore Diet Since 1975, Victoria has divided her time between her native Paraguay and the United States. Coming from a long line of family members who were active and healthy well into their late nineties, Victoria became concerned last year when—at 66 years old—she felt she was losing energy and generally not feeling her best.
The Discovery of the Carnivore Diet Paul and his wife live in Oklahoma. He is 66 years old, and when he was 62, he was eating a standard American diet with “everything in balance.” He developed a problem with insatiable thirst, urinating very frequently, craving sweets, and losing weight. Paul discovered that he was a type 1 diabetic after
Lily’s Life as an Anarchist in Mexico Lily is a self-avowed anarchist living in Mexico. She was featured in an HBO special about the anarchist movement, and her carnivore journey is also chronicled in that special: “You can see the progression of me from my pre-carnivore very sickly days until, you know, now, where I’m more or less healed
From Statins to Steak Lycia, a 72-year-old Florida resident, makes a bold decision one day: she throws her statin medication in the trash. Within three days, her persistent brain fog begins to lift. This moment sparks a transformative journey into the carnivore diet, a lifestyle she describes as “an absolute miracle.” A Lifetime of Health Struggles For over a decade,
