A Mother’s Search for Answers to Help Her Son with Crohn’s Disease Lee Anne was on a mission to find answers to her son’s battle with Crohn’s disease. For the past fifteen years, she explored ways to help improve his condition through nutritional intervention and finally found what she had been looking for on a carnivore diet. Read
Jamie is a 65-year-old lifelong athlete and marathoner. He gained weight, became inflamed, and developed cancer as an adult, but regained his health through a carnivore diet. This is his story! Jamie is 5’11 and currently weighs about 185 pounds. At his highest, his weight reached 210 pounds, despite being a hardcore endurance athlete. He says, “Prior to a couple
Hello, My name is Grant, I am a 34yr old male living in Australia on the south coast of New South Wales in wollongong. My father had bowel cancer and Ulcerative Colitis and passed away in 2010. I was 90kg and very chubby as im 5 foot 7 inches tall. I was diagnosed with Ulcerative Colitis in 2013 and was
I am a bilingual speech language pathologist, published author, actor and spirit medium. I have 3 amazing children: Seth, Sienna and Syler- who are each a gift and are fulfilling their own path and dreams. I was a vegan for 6 years, before that I was on low carb way of eating in with a lot of success (for 12
John’s Carnivore Success Story Before switching to a carnivore diet, John struggled to lose weight, and was on medication to treat high blood pressure and cholesterol, and had struggled with a painful flareup of gout. Since making the switch to a meat-based diet, all that has changed, and John is feeling better than ever at age 66! “I
Coaches Knowledge Share Coach Certification Program Share your wisdom Write blogs on carnivore tips and hacks Coaches can share their tips about different carnivore topics and we will publish it on Revero’s articles. We are looking for specific knowledge or tips on each topic; for example: 5 tips for a diabetic person on the carnivore diet. The writing doesn’t have
Jim’s Health Changes With Carnivore Going Carnivore has made an amazing change in my life. What has changed for me is now I have the kind of energy that I haven’t had for 30 years, I have lost all the inflamation that was in my joints, I have had 6 surgical clean outs and major ACL repair on my knee and
A Young Man’s Struggle With An Idiopathic Illness Brian was a presumably healthy, active young man until one day that all changed. “Seemingly overnight, my world was turned upside down by some idiopathic illness,” Brian shares. In his early twenties, Brian suddenly was plagued with headaches, trouble sleeping, debilitating fatigue, muscle pain, joint pain, chest pain, heart palpitations, and
My medical history consisted of very few issues. I had always been about 20 pounds overweight and I have always struggled with undiagnosed OCD that was annoying but never bad enough that I talked to any professional about it. Around age 7, I had developed allergies to just about every pollen but that was easily managed with over the counter allergy medications. By
Anti-nutrients Foods that contain them, negative effects, and how to neutralize them Foods That Contain Them Phytic Acid: Bran of grains and pseudo-grains, all kind of seeds, nuts, legumes, potatoes. Lectins: Grains, pseudo-grains, seeds, nuts, legumes, nightshade vegetables, diary, eggs. Saponins: Legumes, pseudo-grains, potatoes, red wine. Oligosaccharides: Legumes Oxalates: Grains bran, nuts, soy, spinach, rhubarb, swisschard, chocolate, black tea, some
