Easy Cheeseburger Pie

This easy cheeseburger pie is perfect for a low-stress dinner any day of the week! Flavored with simple everyday ingredients, it is sure to be a new family favorite. Plus, you probably already have these budget-friendly ingredients on hand in your fridge right now.

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 6

Ingredients

• 1.5 pounds ground beef
• 1 tablespoon tallow, or cooking fat of choice, separated
• 1 medium onion diced
• 4 whole eggs
• ½ teaspoon garlic powder
• ½ teaspoon ground mustard
• ½ teaspoon salt
• ½ teaspoon ground black pepper
• 1 cup shredded cheese

Instructions

• Preheat the oven to 350°F (175°C) and grease a 9-inch round pie plate or 8×8-inch baking dish.
• Lightly brown the meat in cooking fat over medium-high heat in a heavy-bottomed skillet or cast iron. Transfer to pie plate once cooked.
• Add a little more fat to the skillet and brown the onions until translucent, about 5-7 minutes. Stir frequently.
• While the onions cook, whisk the eggs. Add herbs, salt and pepper.
• Pour over the beef so it sinks into the meat. Shake the dish gently if needed.
• Arrange the onions in an even layer over the eggs and meat.
• Top the whole pie with cheese.
• Bake for 20 minutes, until cheese is melted and bubbly.
• Allow the cheeseburger pie to rest for 5 minutes before slicing.

Notes

To make a complete hamburger themed meal, serve on a bed of lettuce with a side of pickles or Pickle Relish and thick slices of fresh tomatoes. Offer mustard and sugar-free ketchup at the table.

For the printable recipe and complete recipe details, visit the Easy Cheeseburger Pie Recipe on Primal Edge Health and check out The Carnivore Cookbook too!