Tanner is 32 years old and located in Missoula, Montana where he has spent most of his life. Growing up in the 1990s and 2000s, Tanner ate the standard American diet full of processed foods and sugar. At age 14, Tanner was diagnosed with Crohn’s Disease following a colonoscopy after years of digestive issues. He was severely anemic and entering
My health journey began at 17 when I started experiencing strange neurological symptoms such as brain fog, headaches that common pain relievers couldn’t alleviate, and loss of speech ability, all within the span of a week. After a series of inconclusive doctor visits, I embarked on a journey of self-discovery, realizing that changes in diet could potentially heal my body.
When I was 23 my health was terrible, I had horrible IBS to the point I was going to the bathroom around 15-30x a day. I was around 380lbs and so fatigued that I forgot what it was like to wake up. I would spend my entire day fighting to stay awake, as you can expect my work performance massively
In 2010 after honorably discharging from the United States Marine Corps, Scott’s weight slowly crept up. Without the daily rigors and structure of military life, now attending college, Scott stopped paying attention to what went into his body, stopped caring for himself, and allowed his weight to balloon to 270lbs. Scott’s life revolved around his wife, growing family, and being
I have been a high-level athlete my entire life. I played Division I soccer as a goalkeeper on a full scholarship and played soccer in the Olympic Development Program, making my regional team – just one step below the US national team. I have always been active, and I used to think I had a great diet. Of course, playing
In the wake of the Covid-19 pandemic, many individuals found themselves struggling with weight gain and deteriorating health due to limited physical activity and unhealthy eating habits. Brian, a 33-year-old enthusiast, embarked on a transformative journey by adopting the carnivore diet from January 1, 2022, to June 2022, and subsequently continued with an animal-based lifestyle. This deliberate choice not only
My name is Demetrios. I’m 37 years old and embarked on the carnivore journey a few weeks after my 36th birthday, February 2022. My entire life I was always on the heavier size. I was over 250 in high school and broke the 300 mark after our first child. There I sat for about 5-6 years bouncing up to some
My experience with Carnivore diet has been life changing, for the better. I’m a 40 year old man with a height of 5’10” and had a starting weight of 270 lbs in July 2020. I went on a Carnivore or the beef only ‘Lion diet’ for about a year and my weight dropped to around 180 lbs. The lowest weight
Josh recalls being morbidly obese as a child. Family meals consisted of lots of carbs—bread, pasta, rice, and potatoes—along with bowls of sugary cereal for snacks. At 12, Josh had back pain from carrying excess weight. In high school, he weighed 330 pounds. Josh developed sleep apnea in his early twenties, and waking up gasping for air terrified him. Another
Cassi began her carnivore journey in August 2022. In 2020, Cassi developed back pain that was so bad that she could hardly walk. She was diagnosed with ankylosing spondylitis, a painful autoimmune disease that causes the joints in the spine to become inflamed. Her condition continued to worsen, and she began using a walker. She was 28. Cassi needed answers.
