Andy Storey, one of our Meatrx.com coaches, will show you how to make beef liver organ meat burgers using a recipe by Jessica Haggard.
These individual portions make an easy meal for one or more people. It can also be prepared ahead and just baked before eating. I used thinly sliced beef because that’s what I had at home. You can use ground beef or lamb, if you prefer. I used celery root instead of the original