Smoked meat

Real People, Real Results.

Smoked Whole Chicken

https://www.youtube.com/watch?v=ModZI5jVwc0Prep time: 10 minsCook time: 60 minsTotal time: 1 hour 10 mins Serves: 8 Ingredients 1 (4 pound) whole organic chicken 2 tablespoons Redmond Fine grain sea salt ½ cup Coconut Vinegar or Apple Cider Vinegar  Instructions Turn your smoker on and turn to “Smoke” mode. Pat the chicken dry and season well on all sides and in the cavity of the chicken with

Gravlax Stack

Ingredients 2 pieces of your favorite carnivore bread (I like chicken buns for this recipe) 2-4 ounces cream cheese 2-4 ounces gravlax (smoked salmon) 2 eggs, poached, soft boiled or fried Salt Black pepper, garnish Paprika, garnish Instructions Spread the cream cheese onto your 2 pieces of carnivore bread. Place on a plate and layer the gravlax slices on top

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