Ingredients
- 1 pound ground beef, or ground meat of choice
- 1 tsp garlic
- ½ tsp basil
- ½ tsp rosemary
- ½ tsp oregano
- ½ tsp salt
- ½ tsp black pepper
- ¼ tsp all purpose seasoning
Instructions
- Preheat oven to 375 degrees.
- Mix all ingredients thoroughly in a bowl.
- Divide the meat into fours. Then divide each quarter into three to make evenly sized meatballs.
- Roll into meatballs and place on a parchment lined sheet pan at least 1 inch apart.
- Bake for 30-35 minutes.
Enjoy with carnivore egg noodles and garlic butter or alfredo sauce. These are great on their own as well.
Check out our full shopping list of approved carnivore foods as well as a sample meal plan.
