Breakfast Egg Taco

Share This Post

Serves: 4 soft chicken tortillas

 

Ingredients

  • 8-12 eggs
  • 1 Tbs butter
  • ½ pound diced bacon, sausage or other leftover meat
  • 4 ounces of your favorite cheese
  • ½ tsp salt
  • ½ tsp black pepper

Instructions

  • Heat your pan to a medium heat.
  • Cook your meat of choice in the pan.
  • Add in the butter and mix in the eggs, salt and pepper. 
  • Continue to cook the eggs until they are set.
  • Stir in cheese until melted. Remove from heat.

If your tortillas are too firm to fold, heat them up slightly in a pan on medium-low heat.

Load your tortillas up with your scrambled egg filling.  Serve with your favorite hot sauce or enjoy as is.  You can also wrap these up in foil and take them with you. They hold fairly well.

Share This Post

Subscribe To Our Newsletter

Get Fun Carnivore Updates and inspirations

More To Explore

PKD Adapted Shepherd’s Pie

These individual portions make an easy meal for one or more people. It can also be prepared ahead and just baked before eating.  I used thinly sliced beef because that’s what I had at home. You can use ground beef or lamb, if you prefer.  I used celery root instead of the original potatoes. 80g

Carnivore Egg-in-a-Hole

This dairy-free carnivore breakfast idea is a delicious way to eat ground beef and eggs. Fry them together in a zero-carb egg-in-a-hole, add a sprinkle of salt, and enjoy! It’s quick and easy with only 4 ingredients and 5 minutes of prep time. Prep Time: 5 minutesCook Time: 10 minutesTotal Time: 15 minutesServings: 1  Ingredients

Do You Want To Achieve your Optimal Health?

Join us for a free 30-date trial. Cancel Anytime.