Mirella hasn’t had a grand mal or absence seizure since staring a carnivore diet

This is my success story.

 

Six years ago, I was diagnosed with epilepsy. My neurologist and I were able to control my grand mal seizures through medication and a keto diet, but the absences kept being a problem. However, when I came across Dr. Shawn Baker’s book, I knew I wanted to give it a shot. So, I spoke to my neurologist and he gave me the go ahead, no questions asked.

 

Four months later, I am still on a strict carnivore diet, I lost 45 pounds, those absences are completely gone and I can honestly say I feel better than ever.

 

So, thank you!

Results are not typical. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.

Share This Post

Share This Post

Subscribe To Our Newsletter

Get Fun Carnivore Updates and inspirations

[sibwp_form id=3]
[sibwp_form id=5]

1 thought on “Mirella hasn’t had a grand mal or absence seizure since staring a carnivore diet”

  1. How long did it take to receive absence seizure freedom? My daughter, 8, has epilepsy & autism… we had absence seizure freedom for 9 months – no meds- but now they are back.
    So my question is- when strict- how long did it take to receive seizure freedom. Thank you! And congrats to you!

Leave a Comment

Your email address will not be published. Required fields are marked *

More To Explore

Veronique: Healing Hormones with Carnivore

For Veronique, a health coach and founder of Cycle Serenity, the birth of her son in 2020 marked the beginning of a severe, multi-year health crisis. During her pregnancy, she suffered from debilitating hyperemesis gravidarum—an extreme form of morning sickness that left her unable to keep down anything other than plain carbohydrates. At 5’2″, Mary

Russ: Beating Chronic Inflammation and Finding Health on the Road

Russ grew up in rural Ohio surrounded by Amish and Mennonite farms, raised on raw dairy, home-grown vegetables, and half-cows stored in the family freezer. But after moving to California as a young man to work in construction, his lifestyle shifted. Years of heavy manual labor—pouring concrete and roofing under the Sacramento sun—took a massive

Do You Want To Achieve your Optimal Health?

Join us for a free 30-date trial. Cancel Anytime.