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Behavioral Characteristics and Self-reported Health Status Among 2029 Adults Consuming a “Carnivore Diet”

URL: https://academic.oup.com/cdn/advance-article/doi/10.1093/cdn/nzab133/6415894 Journal: Clinical Developments in Nutrition Publication Date: 11/2021 Summary: The “carnivore diet,” based on animal foods and excluding most or all plant foods, has attracted recent popular attention. However, little is known about the health effects and tolerability of this diet, and concerns for nutrient deficiencies and cardiovascular disease risk have been raised. We obtained descriptive …

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