URL: https://link.springer.com/article/10.1007/s00394-011-0284-2
Journal: European Journal of Nutrition
Publication Date: 02/2012
Summary: In view of the above mentioned beneficial effect of carnitine supplementation on glucose tolerance during insulin-resistant states, carnitine supplementation might be an effective tool for improvement of glucose utilization in obese type 2 diabetic patients. However, further studies are necessary to explain the conflicting observations from studies dealing with carnitine deficiency.
Key Takeaways
Carnitine is a nutrient only found in meat. When carnitine is supplement may improve blood sugar in obese type 2 diabetics.
Supplementing With Nutrients Found Only In Meat Show Health Benefits