Meat and mental health: A meta-analysis of meat consumption, depression, and anxiety
URL: https://www.tandfonline.com/doi/full/10.1080/10408398.2021.1974336 Journal: Critical Reviews in Food Science and Nutrition Publication Date: 10/2021 Summary: In this meta-analysis, we examined the quantitative relation between meat consumption or avoidance, depression, and anxiety. in June 2020, we searched five online databases for primary studies examining differences in depression and anxiety between meat abstainers and meat consumers that offered a
November 15, 2021 No Comments
3 thoughts on “Our Database of 8000+ Research Articles”
I was told that i dispense more uric acid and my kidney pain will get worse if i eat red meat. Please advise
When on a carnivore diet the body changes. Yes, red meat does produce uric acid if you are eating the ‘SAD’ diet. However, when you begin consuming only meat the whole body changes. I suggest you try it and if it doesn’t work or your pain increases, just stop. I saw benefits after just 2 days. More energy, vitality and eventually after 6 mos I quit my medication and now save a bundle of cash from that…I do think everyone is different and just like being vegetarian works for some, it doesn’t work for me.
Is there any research around Herpes and the effects of a carnivore or ketogenic diet affecting it?
Thanks