URL: https://academic.oup.com/ajcn/article-abstract/48/3/863/4716385
Journal: American Journal of Clinical Nutrition
Publication Date: 09/1988
Summary: Bioavailability of vitamin B-6 from plants is low compared to animal products. Fiber and pyridoxine glucoside reduce the bioavailability.
Fiber in plant foods prevents the absorption of nutrients such as Vitamin B6. Animal products have greater bioavailability of vitamin B6.
Travis is in Calgary, Canada, and was born with coarctation of the aorta, also nearly three months premature. He says there were “lots of complications because of that.” Multiple Surgeries and Infections “I’ve had eight heart operations, and two gastrointestinal because my aorta was actually plumbed to my stomach artery. Because that got infected… it
URL: https://nutritionandmetabolism.biomedcentral.com/articles/10.1186/s12986-020-00481-9Journal: Nutrition & MetabolismPublication Date: 08/2020Summary: Weight loss resulting from consumption of a diet lower in CHO and higher in fat may be beneficial for older adults with obesity by depleting adipose tissue depots most strongly implicated in poor metabolic and functional outcomes and by improving insulin sensitivity and the lipid profile. Key Takeaways Older adults
