URL: https://www.ahajournals.org/doi/full/10.1161/01.STR.0000130426.52064.09
Journal: Stroke
Publication Date: 05/2004
Summary: A high consumption of animal fat and cholesterol was associated with a reduced risk of cerebral infarction death in a observational study of Japanese men
A small study on Japanese men showed that higher consumption of animal fat and cholesterol led to decreased risk of stroke.
URL: https://nutritionandmetabolism.biomedcentral.com/articles/10.1186/s12986-020-00481-9Journal: Nutrition & MetabolismPublication Date: 08/2020Summary: Weight loss resulting from consumption of a diet lower in CHO and higher in fat may be beneficial for older adults with obesity by depleting adipose tissue depots most strongly implicated in poor metabolic and functional outcomes and by improving insulin sensitivity and the lipid profile. Key Takeaways Older adults
URL: https://www.lidsen.com/journals/icm/icm-06-02-015Journal: OBM Integrative and Complementary MedicinePublication Date: 04/2021Summary: Carbohydrate-restricted ketogenic diets (KD) were introduced in the mid-19th century as a weight loss method with a resurgence of its use in epilepsy treatment in the 1920’s. Research conducted over the last several years provides evidence that KD’s can confer beneficial effects for several chronic metabolic
